John Kavanagh The Gravediggers Glasnevin

John Kavanagh The Gravediggers


Known for our creamy pints. We also offer food in our lounge. Lunch Monday to Friday 12 noon to 3pm. Evening Tapas Tuesday to Saturday 6pm to 8.30pm (No food on Sundays or Bank Holidays) we have no credit/debit card facilities-Cash Only. No bookings, first come first serve.


Established in 1833.

Nestled in a quiet square north of the city centre, the Kavanagh family have been running this Public House since 1833. Seven generations, you’ll often find three generations working alongside each other. We believe it to be the longest generational pub in Dublin if not in Ireland!

Meet the Manager

Ciaran Kavanagh C.


Ciaran Kavanagh is Chef/Manager French trained in Switzerland. Ciaran travelled extensively and having successfully ran a restaurant in Emilia Romagna for eight years, he returned to Ireland to work with the family in John Kavanagh The Gravediggers. Creating a strong food provenance and a standard in customer service and quality food at a reasonable cost. Upgrading the already legendary establishment. Ciaran’s sister Anne Kavanagh is also on hand throughout the day.

John Kavanagh The Gravediggers informations – contact details, staff, business hours, photos and reviews. John Kavanagh The Gravediggers Glasnevin is also relevant for Pubs.

Leave a Reply

Your email address will not be published.

Sign up now and get the latest news!

© All Rights Reserved, YesTheme. Developed with ♥ in Dublin.